Wild Blueberry Association Research Library™

Research Library

Concentrations of metals in tissues of lowbush blueberry (Vaccinium angustifolium) near a copper-nickel smelter at Sudbury, Ontario, Canada: a factor analytic approach

Bagatto, G.; Crowder, A. A.; Shorthouse, J. D.

Determination of carbendazim in blueberries by reversed-phase high-performance liquid chromatography

Bushway, R. J.; Hurst, H. L.; Kugabalasooriar, J.; Perkins, L. B.

Visible Light-Induced Lipid Peroxidation of Unsaturated Fatty Acids in the Retina and the Inhibitory Effects of Blueberry Polyphenols

Liu, Y.; Zhang, D.; Hu, J.; Liu, G.; Chen, J.; Sun, L.; Jiang, Z.; Zhang, X.; Chen, Q.; Ji, B.

Antioxidant and Anticoagulant Status Were Improved by Personalized Dietary Intervention Based on Biochemical and Clinical Parameters in Cancer Patients

Lee, G. Y.; Lee, J. J.; Lee, S. M.

Plasma bioavailability and regional brain distribution of polyphenols from apple/grape seed and bilberry extracts in a young swine model

Chen, T. Y.; Kritchevsky, J.; Hargett, K.; Feller, K.; Klobusnik, R.; Song, B. J.; Cooper, B.; Jouni, Z.; Ferruzzi, M. G.; Janle, E. M.