Celebrate the Holidays with this Wild Blueberry Champagne Cocktail
It’s December, and that means it’s officially time for your weekends to be booked with holiday parties, social events or get-togethers!
This year, I’ve got a few of my favorite Wild Blueberry recipes on deck, because I’m always looking for ways to add a little anti-inflammatory, antioxidant goodness into my meals, aren’t you?
While I’ve got my go-to holiday appetizers, there is one menu item I tend to get lazy about and that’s the cocktails. I usually just set out a few bottles of wine, Cava or classic vodka and soda, but this year I’m going to take my cocktails to the next level!
Enter: Wild Blueberry Bubbly.
It’s simple, festive, gorgeous and way more impressive than just popping open a bottle of prosecco and calling it a night. If you’re going all out with decorations, appetizers, and party favors – why not make your cocktails special, too?
I’ve always been a prosecco gal, and this fun cocktail adds a little something special to my favorite bubbly (and it’s super simple to make). Just blend up frozen Wild Blueberries with a bit of simple syrup and you’ve got a delicious, antioxidant-rich homemade mixer that you can easily pack up and bring to your next holiday soiree! The Wild Blueberries add a touch of fruity sweetness, amazing color, and plenty of health benefits to boot (because when you add Wild Blueberries to your cocktails, it totally cancels out the alcohol, right?).
Pair this cocktail with my cheesy Wild Blueberry & Brie Bites and create a perfectly Wild holiday theme!
Check out the crazy-delish recipe here and make these simple drinks for your next party. Eat, drink, and be merry, my friends!