Health Benefits Overview Metabolic HealthBrain HealthAntioxidants/AnthocyaninsResearch Select Category: All Categories Nutrient & Bioactive Composition Brain & Cognition Heart Health Gut Health Metabolic Health Exercise Bone Health Vision & Eye Health Search: Reset Results Blueberries and their bioactives in the modulation of oxidative stress, inflammation and cardio/vascular function markers: a systematic review of human intervention studies.Martini D, Marino M, Venturi S, Tucci M, Klimis-Zacas D, Riso P, Porrini M, Del Bo’ C.Read AbstractDaily blueberry consumption improves blood pressure and arterial stiffness in postmenopausal women with pre- and stage 1-hypertension: a randomized, double-blind, placebo-controlled clinical trial.Johnson SA, Figueroa A, Navaei N, Wong A, Kalfon R, Ormsbee LT, Feresin RG, Elam ML, Hooshmand S, Payton ME, et al.Read AbstractBlueberries improve biomarkers of cardiometabolic function in participants with metabolic syndrome—results from a 6-month, double-blind, randomized controlled trial.Curtis PJ, Velpen V van der, Berends L, Jennings A, Feelisch M, Umpleby AM, Evans M, Fernandez BO, Meiss MS, Minnion M, et al.Read AbstractAnthocyanins, Anthocyanin-Rich Berries, and Cardiovascular Risks: Systematic Review and Meta-Analysis of 44 Randomized Controlled Trials and 15 Prospective Cohort Studies.Xu L, Tian Z, Chen H, Zhao Y, Yang Y. Read AbstractHigh anthocyanin intake is associated with a reduced risk of myocardial infarction in young and middle-aged women.Cassidy AA, Mukamal KJ, Liu L, Franz M, Eliassen AH, Rimm EB.Read Abstract Check back often to learn about the latest research and health benefits of wild blueberries