Wild Blueberries in the News

Maine Wild Blueberries Being Served In More Schools

Not just for breakfast anymore, Wild Blueberries are making an appearance in a variety of meals at schools.

Fermented Foods Add Flavor and Craveability

Riding on the growth of sweet-and-tangy flavor mashups, fermented and pickled foods are making a comeback on menus.

More Schools Buying into Serving Maine Blueberries

In the coming school year, wild blueberries will be served in public schools in 19 states.

Maine Wild Blueberries Being Served Up in More Schools

Federal data show that more frozen Maine blueberries were sold to schools in April than in all of 2016.

Maine Wild Blueberries Being Served Up in More Schools

More schools getting access to delicious Wild Blueberries thanks in large part to a grant coming from Maine’s Department of Agriculture, Conservation and Forestry.

Maine Wild Blueberries Being Served Up in More Schools

April sales of Wild Blueberries to school foodservice programs surpass all of 2016 sales.

Maine Wild Blueberry Commission Director to Address Great Falls Forum

Lewiston native and Wild Blueberry Commission Executive Director, Nancy McBrady, returns to her roots to address public policy issues critical to the Wild Blueberry industry.

These 8 Summer Breakfasts Will Step Up Your Weight Loss Game

Wild Blueberries are the perfect, naturally sweet, weight-loss ingredient to add to your smoothie.

Maine Wild Blueberries to be Sold in Schools in Eight More States

More than 1.2 million pounds of Maine wild blueberries were sold in April, almost tripling the 435,000 pounds sold in April 2016.

Future of State’s Wild Blueberry Industry May Lie in Schools

More Wild Blueberries sold to schools in April 2017 than in all of 2016 combined.

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